Bake Time:  30 minutes

 

Fleischmann's 1-Dish Mix & Bake Batter
Mazola Simplicity™ Canola or Olive oil Cooking Spray
1-1/2 cups all-purpose flour
2 teaspoons sugar
1 teaspoon salt
2 envelopes Fleischmann's® Quick-Rise Yeast
3/4 cup very warm water (120° - 130° F)
1/4 cup olive oil
 
Meat Filling
1/2 pound lean ground beef, cooked
1/2 pound Italian sausage, cooked and drained
1 can (250mL) pizza sauce 
 
Toppings
12 to 18 pepperoni slices (about 1-inch diameter)
1 cup (113g) shredded mozzarella cheese
1/4 cup shredded Parmesan Cheese
1/2 teaspoon Italian Herb Blend or Italian seasoning