Light Wheat Bread
Makes 1 loaf.
Do not make loaves larger than recommended by bread machine manufacturer. Use the 1-pound recipe if your bread machine pan holds 10 cups or less of water.

                                1-POUND LOAF    1 1/2-POUND LOAF
                                  (8 slices)      (12 slices)
  
Water (70 to 80oF)                 3/4 cup         1 cup plus 2 tablespoons
Butter or margarine                1 tablespoon    1 1/2 tablespoons 
Salt                               3/4 teaspoon    1 teaspoon 
Bread flour                        1 1/3 cups      2 cups 
Whole wheat flour                  2/3 cup         1 cup
Nonfat dry milk                    4 teaspoons     2 tablespoons 
Sugar                              4 teaspoons     2 tablespoons 
FLEISCHMANN'S Bread Machine Yeast  1 teaspoon      1 1/2 teaspoons



  


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Directions
Measure all ingredients into bread machine pan in the order suggested by manufacturer.
Process on basic/white bread cycle; use medium/normal crust color setting. Remove bread from pan; cool on wire rack.


Nutrition Information
Nutrition information per serving (1/12 of 1 1/2-lb recipe): calories 141; total fat 2g;saturated fat 1g; cholesterol 4mg; sodium 215mg; total carbohydrate 26g; dietary fiber 2g;protein 5g


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